Sabro® Brand Cryo Hops®
₹399.00 – ₹1,399.00
Sabro® HBC 438 is the newest release from the Hop Breeding Company. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. Sabro’s pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance,
Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer.
For Bulk purchase over 500gms per variety, please send us an email on operations@brewnation.in
Description
Country – United States
Aroma Profile – Citrus | Coconut | Herbal | Stone Fruit | Tropical Fruit
Beer Styles – Pale Ales | Amber Ales | IPA | ESB | Wheat beers | Belgian-style Ales, Hoppy Saisons
Alpha Acid | 22 – 26 % |
Beta Acid | 9 – 11 % |
Total Oil | 2 – 5 ml/100g |
Co-Humulone | 20 – 23 % |
B-Pinene | 0.7 – 1.1 % of total oil |
Myrcene | 60 – 70 % of total oil |
Linalool | 0.4 – 0.6 % of total oil |
Caryophyllene | 8 – 12 % of total oil |
Farnesene | 0.1 – 1 % of total oil |
Humulene | 5 – 10 % of total oil |
Geraniol | 1 – 1.5 % of total oil |
What Is Cryo Hops®?
CRYO HOPS is the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to provide intense hop flavor and aroma, enabling brewers to efficiently dose large quantities of alpha acids and oils without introducing astringent flavors or vegetative material.
The Cryo Hops® Process
Derived from the Greek word ‘kryos’, meaning frost, CRYO HOPS is an industry-leading, cryogenic hop-processing technology used to separate whole cones into two components
concentrated lupulin and bract. Each component of the hop is preserved using low temperatures in a nitrogen-rich environment during the entire process, from separation to
pelleting. This proprietary process displaces oxygen throughout the system, increasing product quality and reducing the oxidation of the lupulin.
Additional information
Weight | N/A |
---|---|
Pack Size | 25 gms, 100 gms |
Pack type | Repacked |
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