Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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This product has multiple variants. The options may be chosen on the product page
Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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This product has multiple variants. The options may be chosen on the product page
Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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This product has multiple variants. The options may be chosen on the product page
Chocolate Dark Malt Character Viking Chocolate Dark Malt is produced by roasting from pilsner malt. Final temperature and roasting time is somewhat lower compared to our Black Malt. The amylolytic activity of Viking Chocolate Dark Malt is zero. The amount of fermentable extract is rather low. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and…
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Chocolate Light Malt Character Viking Chocolate Light Malt is produced by roasting from pilsner malt. The amylolytic activity of Chocolate Light Malt is zero. The amount of fermentable extract is rather low. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Cookie Malt Character Viking Cookie Malt is produced by roasting from high quality pilsner malt. The amylolytic activity of Cookie Malt is negligible. As its name stands Viking Cookie Malt contributes mild and pleasant roasted cereal flavors and aromas with hints of pop-corn and biscuits. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save…
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Dextrin Malt Character Viking Dextrin Malt has an outstanding flavor after going through special steeping and germination conditions and prolonged kilning program. During first steps of kilning the green malt is put through demanding kilning conditions before long lasting mild drying period. The amylolytic activity of this Viking Dextrin Malt is modest. Note: Minimum quantity for crushed malt is 1Kg. Order…
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Munich Malt Character Curing temperatures in the range of 110–120°C give the malt an aromatic, nutty character. The high curing temperature results in clearly reduced enzyme activities compared to Pilsner Malt. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Munich Malt Character Curing temperatures in the range of 110–120°C give the malt an aromatic, nutty character. The high curing temperature results in clearly reduced enzyme activities compared to Pilsner Malt. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Pale Ale Malt Character Viking Pale Ale Malt is made from 2-row spring barley. High degree of modification promotes easy processing. Flavor contributes specially to malty, sweet and nutty notes. It is ideal malt for ales and special lagers. The coloring power of Viking Pale Ale Malt is not too strong, which makes it also suitable for subtle color correction…
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Pearled Black Malt Character Viking Pearled Black Malt is produced by roasting pearled pilsner malt. Barley husk is removed by pearling before malting and roasting. Malt has bitterness due to pearling and nice dark-coffee color and aroma. Malt has no amylolytic activity and the amount of fermentable extract is low. Note: Minimum quantity for crushed malt is 1Kg. Order full bag…
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