This is the palest malt made using a roasting technique. After conventional kilning, the malt is dry and pale in colour hence it is known as “white malt”. It is transferred to our Speciality Malt Plant and passes through the roasting column where the flavour is transformed through the application of heat. The temperatures used through the column determine the…
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The crowning glory of the IREKS speciality malts. A solidly dark colour and a full aroma turn this malt into an absolute highlight among the speciality malts. Produced as a kiln-dried malt and not as a roasted malt, this speciality from the IREKS Company is suitable for enhancing the malt aroma and the colour of dark beers without bringing a…
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Extremely darkly roasted, this IREKS malt serves to intensify the colour and to achieve a clear roasted taste, which can also be avoided, however, by an especially late addition during mashing. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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The next stage up from Amber Malt is our Brown Malt. The colour is produced in the same manner as Amber, but is roasted for that bit longer to give a nutty roast dryness with a light brown hue, perfect for brown ales and milds. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save…
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Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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Caramel Malt Character Viking Caramel Malts are made from green malt. A high degree of caramelization is characteristic of this malt. The amylolytic activity of Caramel Malts is zero. Maillard products formed in the process can act as antioxidants and contribute to flavor stability. Caramel Malts usually improve foam quality and head retention. Note: Minimum quantity for crushed malt is 1Kg.…
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This IREKS roasted barley malt does not only give the beers a more intensive level of colour, it also provides impressions reminiscent of dark chocolate or coffee. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Chocolate Dark Malt Character Viking Chocolate Dark Malt is produced by roasting from pilsner malt. Final temperature and roasting time is somewhat lower compared to our Black Malt. The amylolytic activity of Viking Chocolate Dark Malt is zero. The amount of fermentable extract is rather low. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and…
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Chocolate Light Malt Character Viking Chocolate Light Malt is produced by roasting from pilsner malt. The amylolytic activity of Chocolate Light Malt is zero. The amount of fermentable extract is rather low. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Cookie Malt Character Viking Cookie Malt is produced by roasting from high quality pilsner malt. The amylolytic activity of Cookie Malt is negligible. As its name stands Viking Cookie Malt contributes mild and pleasant roasted cereal flavors and aromas with hints of pop-corn and biscuits. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save…
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Should a moderate variation of the beer colour with a simultaneous increase in the full-bodied taste and foam stability be required, then this IREKS crystal malt is strongly recommended. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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This especially dark IREKS crystal malt can also be used in low quantities in the grist for light beers to vary the colour without influencing the taste significantly. Over and above, the level of colour, the full-bodied taste and the foam stability of dark beers can be intensified. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25…
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An IREKS crystal malt which, in addition to pleasant hints of caramel, also introduces reddish colour components. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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The lightest of the IREKS crystal malts serves to increase the foam stability and to raise the full-bodied taste of very light beers, without influencing the colour of the beer. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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This IREKS crystal malt does not only serve to bring subtle brown hues and an enhancement of the foam stability, it introduces, at the same time, subtle hints of caramel. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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With this IREKS crystal malt, the colour of the beer can be varied on the one hand, on the other, the foam stability and the full-bodied taste increased. At the same time, strong caramel and subtle roasted aromas are enhanced. Note: Minimum quantity for crushed malt is 1Kg.
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With this IREKS crystal malt, the colour of the beer can be varied on the one hand, on the other, the foam stability and the full-bodied taste increased. At the same time, strong caramel and subtle roasted aromas are enhanced. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
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Dextrin Malt Character Viking Dextrin Malt has an outstanding flavor after going through special steeping and germination conditions and prolonged kilning program. During first steps of kilning the green malt is put through demanding kilning conditions before long lasting mild drying period. The amylolytic activity of this Viking Dextrin Malt is modest. Note: Minimum quantity for crushed malt is 1Kg. Order…
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Maris Otter Ale Malt is prized all over the world for the incredibly rich and moreish ales that it helps create. Our brewers tell us it is always flavourful, easy to brew with and returns that characteristic malt body that has made it famous over more than 50 years of barley cultivation. Note: Minimum quantity for crushed malt is 1Kg. Order…
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Torrefied corn is used in brewing, it provides a distinctive flavour and aroma to the beer. The caramelization process produces flavours reminiscent of toast or caramel, which can add complexity and depth to the brew. Order full bag of 25 Kg and save Rs 10/Kg
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Flaked Torrefied Barley consists of barley grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm. Adding it promotes head retention and adds body to the finished beer. Its flavour is slightly stronger than its wheat counterpart. It does not require milling before being added to the mash, and retains its husk so can be…
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Flaked Torrefied Oats consist of husked oat grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. They will give a smooth, creamy mouthfeel to finished beers. Order full bag of 25 Kg and save Rs 10/Kg
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